Excellent post. Thank you. This is even easier. I use strong (at least 60 PPM) double Berkey filtered CDS water for this and the results are incredible. No dirt required, just a window, some mason jars, and some great organic sprouting salad mixes. It is ready for eating in about 5 days, tastes great, and keeps in the fridge for about 7 days. This short video shows how easy it is.
Excellent post. Thank you. This is even easier. I use strong (at least 60 PPM) double Berkey filtered CDS water for this and the results are incredible. No dirt required, just a window, some mason jars, and some great organic sprouting salad mixes. It is ready for eating in about 5 days, tastes great, and keeps in the fridge for about 7 days. This short video shows how easy it is.
https://youtu.be/ZwdumyRT-vc
That's how I first learned it too. In a sprouting jar